10 Fascinating McDonald’s Facts That Will Amaze You!

1. It Started As a BBQ Restaurant

Grilling Steaks On A Grill

In the 1940s, Maurice and Richard McDonald started the first McDonald’s restaurant as a BBQ joint in California. They switched to potato fries, shakes, burgers, and pie after eight years. The first franchise was opened in 1955 by Ray Kroc, a multi-mixer salesman.